Stop scheduling status update “check-ins”

56% of workers say scheduling a meeting is the only way to get information. With Jira,

use AI to automatically add work from Slack, create subtasks, or attach relevant

resources. So instead of scheduling a meeting, check the status in Jira. Easy.

🍽️ What’s Cooking?

Celebrating Excellence: James Beard Award Winners Revealed

The 2025 James Beard Award winners were announced, spotlighting standout chefs and restaurants across the U.S. This year’s honorees reflect a wide mix of cuisines and backgrounds, showing how regional flavors continue to shape the national food scene.​ ​Read more.

🃏 Running a Smoother Kitchen

Prep Smart with “One Tray, One Task” Rule

Assign one tray per prep task—chopped onions on one, diced tomatoes on another. This simple system avoids cross-contamination, saves time when moving between stations, and keeps things orderly in a fast-paced kitchen.

Own or manage a restaurant? Take our 90-second survey on QR-code guest offers, and if you’re a qualified owner or operator we’ll invite you to a brief follow-up call—with a $50 gift card as a thank-you for your time.

🚀 Scaling Up

Chubby Skewers Builds Buzz with Street-Food Appeal

Mesa-based Chubby Skewers is gaining ground by mixing traditional Asian flavors with a fun, casual setup. Their focus on bold sauces and grilled skewers is helping them stand out—and may soon pave the way for wider expansion. Read more.

🦾 Fresh Ideas

Lab-Grown Salmon Hits the Table

Cell-cultured salmon is now on the menu in select U.S. restaurants. Developed without traditional fishing, it appeals to diners looking for sustainable seafood options without sacrificing flavor or texture. ​Read more

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